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Chicken Blueberry Salad
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Course:
Lunch & Dinner, Main Course, Salad
Cuisine:
American
Keyword:
fruit, nuts, protein, salad, vegetable
Servings:
2
Ingredients
2½
cups
chopped lettuce
1
cup
of cooked or canned chicken in chunks or cubes
1
cup
fresh blueberries
or 1/2 cup dried
2
Tablespoons
nuts of choice
¼
cup
dressing
Instructions
Wash hands with warm, soapy water for 20 seconds.
Combine ingredients in a large bowl.
Divide between smaller bowls and serve.
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