
Chicken Blueberry Salad
Print Pin Add to Collection**Course: Lunch & Dinner, Main Course, Salad
Cuisine: American
Keyword: fruit, nuts, protein, salad, vegetable
Servings: 2
Ingredients
- 2½ cups chopped lettuce
- 1 cup of cooked or canned chicken in chunks or cubes
- 1 cup fresh blueberries or 1/2 cup dried
- 2 Tablespoons nuts of choice
- ¼ cup dressing
Instructions
- Wash hands with warm, soapy water for 20 seconds.
- Combine ingredients in a large bowl.
- Divide between smaller bowls and serve.