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No Bake Breakfast Cookies

You don't need an oven for this crunchy snack.

Ingredients

  • ½ cup creamy peanut butter
  • ½ cup honey
  • ½ cup non-fat dry milk powder (optional)
  • 2 ½ cups flaked cereal
  • ½ cup raisins

Directions

  1. Wash hands with warm, soapy water for 20 seconds.
  2. Heat honey and peanut butter in a medium saucepan over low heat. Stir until blended.
  3. Remove mixture from heat.
  4. Stir in dry milk, if using.
  5. Fold in cereal and raisins.
  6. Drop by heaping spoon-fulls onto baking sheet. Make approximately 24-30 cookies.
  7. Cool to room temperature. Store in refrigerator.

Makes 12 servings

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