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Fremont County

Current Classes

Please contact Jolene for information on upcoming classes. 

Statewide Online Live Classes

Interested in joining our online classes? Learn more!

 

December 2024

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Fremont County In-Person Evening Class
5:30 pm - 7:00 pm
Join the Cent$ible Nutrition Program In-person! Register to join the class, or contact Jolene (jvelard1@uwyo.edu) for more information. Our classes are free, convenient for busy schedules, and fun! Learn how to save time and money at the grocery store, cook quick and healthy meals, and stretch your food dollars with us , ...
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Fremont County In-Person Evening Class
5:30 pm - 7:00 pm
Join the Cent$ible Nutrition Program In-person! Register to join the class, or contact Jolene (jvelard1@uwyo.edu) for more information. Our classes are free, convenient for busy schedules, and fun! Learn how to save time and money at the grocery store, cook quick and healthy meals, and stretch your food dollars with us , ...
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Fremont County In-Person Evening Class
5:30 pm - 7:00 pm
Join the Cent$ible Nutrition Program In-person! Register to join the class, or contact Jolene (jvelard1@uwyo.edu) for more information. Our classes are free, convenient for busy schedules, and fun! Learn how to save time and money at the grocery store, cook quick and healthy meals, and stretch your food dollars with us , ...
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Fremont County CNP in the Community

COVID Food Give Away
This spring, Marilou helped at the food give away during the onset of the COVID-19 Pandemic.
Care & Share Food Bank
Marilou partners with local food banks. Prior to COVID-19, the included offering recipe samples and recipes at the Care & Share Food Bank.
Youth Classes
Marilou teaches youth at qualifying schools about making healthy food and lifestyle choices. Contact Marilou for more information!
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Your Fremont County Educator

Jolene Velarde
CNP Educator in Fremont County

Contact Me
(307) 857-3660
jvelard1@uwyo.edu

One thing I love about being an CNP educator is helping others learn how to eat healthier.

* The Cent$ible Nutrition Program is funded by USDA SNAP-Ed and EFNEP. SNAP-Ed assists individuals and families who receive, or are eligible to receive, benefits from the Supplemental Nutrition Assistance Program (SNAP). EFNEP assists families and youth with limited resources  in acquiring the knowledge, skills, attitudes, and changed behaviors necessary for nutritionally sound diets and contributes to their personal development and the improvement of total family diet and nutritional welfare. Visit our Qualify page to learn more. 

This material was funded by USDA’s Supplemental Nutrition Assistance Program – SNAP. This institution is an equal opportunity provider. This material was funded by USDA’s Expanded Food and Nutrition Education Program-EFNEP. USDA is an equal opportunity provider and employer. The full nondiscrimination statement can be found here. 

Issued in furtherance of extension work, acts of May 8 and June 30, 1914, in cooperation with the U.S. Department of Agriculture. Kelly Crane, Director, University of Wyoming Extension, College of Agriculture and Natural Resources, University of Wyoming Extension, University of Wyoming, Laramie, Wyoming 82071.

The University of Wyoming is an equal opportunity/affirmative action institution.

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