Grazing with Marty Moose

About the Curriculum

Grazing with Marty Moose is a youth direct education and PSE intervention designed to help 3rd grade students make healthier food and physical activity choices while encouraging schools and parents to create environments that support students in making these choices. Nutrition educators teach the 5-lesson series in classrooms and work with teachers, administration, and staff to implement classroom and school-wide PSEs. Students explore MyPlate and food groups while trying new physical activities and foods in each lesson. PSE changes are implemented at the classroom and school level to encourage healthy eating and increased physical activity of all students.

Grazing with Marty Moose is part of the SNAP-Ed Toolkit. More information can be found here

Intervention Materials

Materials for this intervention include:

  • Curriculum binder
    • 5 lessons, each includes:
      • Information about MyPlate and making healthy choices
      • Recipes
      • Physical activity
      • Strategies and tips for implementing PSEs in school settings
  • Teaching materials for use during lessons
    • Activity cards
    • Visuals
    • Posters 
  • PSE evaluation tools*
    • Environmental scans for school and classroom
  • Student materials*
    • Worksheets
    • Healthy choices reminder cards
    • Stickers
    • Healthy suggestion cards
  • PSE Materials*
    • Posters with healthy messages for schools and classrooms
    • Breakfast pledge for classrooms
    • Healthy celebration proclamation for classrooms
    • Parent letters with recipes and tip
  • Letters for school administrators, teachers, and staff*

* These are given to implementing programs to as digital files to print as needed. A print release is included in the purchase of intervention materials for this purpose. The curriculum and teaching materials come as a printed set. 

Ordering

Contact the Cent$ible Nutrition Program to learn more about adopting this intervention, cost, and to order. Discounts may apply for bulk orders. 

Phone: 307-766-5375

Email: cnp-info@uwyo.edu

Cent$ible Nutrition Program

This material was funded by USDA’s Supplemental Nutrition Assistance Program – SNAP. This institution is an equal opportunity provider. This material was funded by USDA’s Expanded Food and Nutrition Education Program-EFNEP. USDA is an equal opportunity provider and employer.

University of Wyoming Extension

Issued in furtherance of extension work, acts of May 8 and June 30, 1914, in cooperation with the U.S. Department of Agriculture. Kelly Crane, Director, University of Wyoming Extension, College of Agriculture and Natural Resources, University of Wyoming Extension, University of Wyoming, Laramie, Wyoming 82071.

The University of Wyoming is an equal opportunity/affirmative action institution.

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