Ingredients
- 1 leaf of lettuce (bed for bunny)
- 1 chilled pear half (body of bunny, narrow end is face)
- 3 raisins (eyes and nose)
- 2 carrot strips (ears)
- ¼ cup low-fat or fat free cottage cheese (tail)
Directions
- Wash hands with warm, soapy water.
- Wash the lettuce.
- Put the bunny pieces together.
Makes 1 serving
