Twisted Mac & Cheese 3 Ways
Boxed mac and cheese can be a fast go-to for dinner. Boost the nutrition and make it a complete meal with these 3 twists on the classic.
Boxed mac and cheese can be a fast go-to for dinner. Boost the nutrition and make it a complete meal with these 3 twists on the classic.
Light and flavorful, this salad is a fun twist on salads in a bowl. Wrap lettuce leaves around colorful seasonal veggies and dig in!
Looking for an easy, comforting meal? This tasty soup
only requires a few ingredients that creates a nourishing bowl of goodness.
These delicious cabbage pancakes are crispy on the outside and soft on the inside. Top with a yogurt sauce that brings it all together.
This simple, flavorful rice dish bursts with tomatoes and green beans. Add it as a side or toss in some protein for a complete meal.
This simple recipe makes use of olive oil, a pinch of black pepper, and sesame seeds. Enjoy as a snack or side dish any day of the week!
Salad is perfect for those hot summer days. With chicken and blueberries, plus a tangy homemade dressing, this is a great simple summer dinner!
These tasty baked zucchini fries are a fun and healthy way to eat your veggies and satisfy your fry cravings.
Shake up your morning routine with this breakfast bruschetta recipe! Made with multi-grain bread, juicy tomatoes, and fresh basil, this breakfast is fresh, quick, and easy.
This Watermelon Salsa recipe is refreshing, delicious, and has only 5 ingredients! Embrace the flavors of summer- sweet, tangy, and spicy!
Packed with protein and bursting with fresh salsa flavors, this is a soup that is perfect for every time of year.
These simple and delicious muffins are bursting with sweet raspberries, sure to make everyone’s morning.
* The Cent$ible Nutrition Program is funded by USDA SNAP-Ed and EFNEP. SNAP-Ed assists individuals and families who receive, or are eligible to receive, benefits from the Supplemental Nutrition Assistance Program (SNAP). EFNEP assists families and youth with limited resources in acquiring the knowledge, skills, attitudes, and changed behaviors necessary for nutritionally sound diets and contributes to their personal development and the improvement of total family diet and nutritional welfare. Visit our Qualify page to learn more.
This material was funded by USDA’s Supplemental Nutrition Assistance Program – SNAP. This institution is an equal opportunity provider. This material was funded by USDA’s Expanded Food and Nutrition Education Program-EFNEP. USDA is an equal opportunity provider and employer. The full nondiscrimination statement can be found here.
Issued in furtherance of extension work, acts of May 8 and June 30, 1914, in cooperation with the U.S. Department of Agriculture. Kelly Crane, Director, University of Wyoming Extension, College of Agriculture and Natural Resources, University of Wyoming Extension, University of Wyoming, Laramie, Wyoming 82071.
The University of Wyoming is an equal opportunity/affirmative action institution.